In a Trás-os-Montes house you can never lack a full table, good friends and conversations. And that’s exactly what we propose in our restaurant space. Traditional, unpretentious food, with local and seasonal ingredients, many of them planted right here in our garden or harvested in our orchards. All of this washed down with good olive oil from our Olive Trees and delicious wine from our vineyards. Comfort food that evokes memories of our grandmothers and how they prepared everything perfectly, with care and love, for the whole family. The flavors, colors and aromas of a ‘homemade’ kitchen, because it’s truly of being at home, that the whole experience we aim to provide you, is about.

Without lacking of vegetarian/vegan dishes, because they are in fact a tradition of the region and locally planted vegetables, legumes, fungi, fruits and cereals have been an obligatory presence and the basis of the people’s diet throughout the history of Douro Valley.